Damnation Jawge! You gotta get yer head right...
The only kind'a "water treatment plants" I'd be interested in are
this kind.
Those 17th century monks knew more than you might imagine about water treatment!! :thumbsup:
Fred -
My head is right (actually left), but my favorite beer in the whole world comes from monks where I have adopted the name I use on this Forum = Khunajawdge. In Thailand, my friends call me that. It means Mr. George. The word for mister is Khun, and Thais normally pronounce George as Jawdge, so I am = Khun-a-Jawdge!
The "best" known Thai beer is Singha. It comes from here as ordered in Thailand
Bier Singh
More info on Singha Beer company can be seen here also
Boon Rawd
Bier Singh is a beer made from the water of one of the worlds great rivers originating in the Himalayas. After flowing south through the Golden Triangle it is sucked from the Chao Phraya River (Mae Nam Chao Phraya) in Bangkok near Nontaburi where it is treated, and then used to brew Singha Lager. Some say that Singhas piquant flavor comes from the addition of a slight bit of formaldehyde? It could also be because of local water treatment processes? I never visited a water treatment facility in Thailand, but I will next time I'm there :skull:
All's I can say is, I've sampled quite a few of these over the past 10 years or so, both in country and stateside and either because my taste buds are already partially dead (probably from eating too much spicy Thai food), or its because I've gotten used to the flavor of Bier Singh, I can't really say. :drinks:
Furthermore, I have posted somewhere in Ride Reports, a short journal of my travels in Thailand by Motorcycle, if you are so inclined as to look it up? :rambo:
Cheers, and I really am looking forward to commencing with my Sewer Tour after this current rain outside lets up.