Red Lodge Steak Dinner - Saturday Night June 25th, 2016 - List of Eaters Added

[juniorfjr]

John,
I am still in limbo as to wether I'm going to be able to attend Red Lodge as things are falling apart here at home. I have some medical issues and also work is being a bugger. If I get there My wife and I would like to attend the dinner but if the restaurant can't accommodate last minute reservations I guess we will just bring a brown bag and a bottle of wine in a bag also. Thanks for putting things all together.

Best Regards

We'll get you fed when you show up.

Every good caterer allows for a 10% overage.

 

[bigjohnsd]

Dinner will be served at 1830, (6:30pm).

Beer will be tapped at 1700, (5:00pm)

To eat or drink you need to see me to get your tickets.

Thank you Tyler and LCB for your assistance with the tickets.

 

[bigjohnsd]

71 steaks, 1 chicken breast, 3 pony kegs, lots of happy folks. The Red Lodge Lions Club did a great job.

 

[audiowize]

<blockquote class='ipsBlockquote'data-author="bigjohnsd" data-cid="1320541" data-time="1466910877"><p>

71 steaks, 1 chicken breast, 3 pony kegs, lots of happy folks. The Red Lodge Lions Club did a great job. </p></blockquote>

You deserve a lot of credit too, this event has been a blast! Thank you.

 

[HotRodZilla]

I got home, and my wife had made hot dogs...I'm beginning to question my decisions.

 

[erixun]

I got home, and my wife had made hot dogs...I'm beginning to question my decisions.

Were they at least 'all beef' hot dogs... pretty sure the steak they plopped on my plate was more than 16 oz.... and done to perfection.

 

[HotRodZilla]

I got home, and my wife had made hot dogs...I'm beginning to question my decisions.

Were they at least 'all beef' hot dogs... pretty sure the steak they plopped on my plate was more than 16 oz.... and done to perfection.

:facepalm: