No rolling pin for the dough, so started looking all over for something suitable, wandered out to the garage next to the FJR, and voila! I see the propane cylinder
Roll the pasta dough between your hands to make a long rope ~2" in diameter. Take one 1x12 and cover it with 4' of wax paper then center the pasta roll in the middle, cover with another 4' length of wax paper and a top 2x12. Place on the driveway and run your vehicle down the boards. Check thickness, repeat until desired thickness.
-- Redneck Cook Book.
Page 236 has a great ground opossum filling seasoned with ramps, a bit of sassafras to lighten the meat, some shredded collard greens; mix all ingredients with 8 oz of farmers cheese and you have a great southern ravioli. Best served with a tomato sauce
Bud lite
