I was on a long-ish ride yesterday and, as you can see, it was late in the day on my way home when I collected thess tag photos. While the word "Pie" is not on the sign, that is exactly what they are renowned for.
Just like Mom's Pastries
Assuming that the above bakery meets the tag criteria, a new tag for you (collected earlier on in yesterday's ride) is to find a local distillery. Micro distillers are popping up all over, so it shouldn't be hard to find one nearby.
WhistlePig is an interesting upstart in that they specialize in Rye Whiskey, which are very popular north of the 49th parallel, but just catching on in the US. The production facility is located down several miles of dirt roads in a converted Dairy Farm in west-central Vermont. They are now growing their own rye grain on premises, so they'll have "Grain to Glass" whiskey available as soon as it ages appropriately.
USA Today story on WhistlePig Farm